Hot Chocolate

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A twist on the classic hot chocolate favourite – why not add a little something extra to your evening. Made with a dash of Merrys Irish Cream Liqueur, this is as close to perfection as possible. How could you possible resist?

Ingredients

  • 50ml Merrys Irish Cream Liqueur.
  • Hot chocolate drink.
  • Whipped cream.
  • Chocolate flakes to garnish.

To serve

  • Pour 50ml of Merrys Irish Cream Liqueur into a tall glass.
  • Make up a serving of hot chocolate by following the on pack instructions.
  • Pour the hot chocolate into the glass with the Merrys Irish Cream Liqueur.
  • Float whipped cream on top.
  • Sprinkle with chocolate flakes.