This is the perfect cocktail to serve after a meal. If you manage to wait that long. A combination of elements turn this drink into a trip between spice, heat, and a refreshing feeling. A true challenge to your palate, and you won’t want to stop seeking out new places.
- 5 tablespoons or 6 cl. of Licor Beirão
- 3 slices of fresh ginger
- Ice Cubes
- Tonic Water
STEP BY STEP TO A BITTER-SWEET COCKTAIL
- In a long drink glass, add the Licor Beirão, the ginger slices, slightly macerated (crushed) and the tonic water. The stars of this cocktail are all on stage at the same time.
- Add the ice cubes and then serve. Try to figure out which spices the ginger releases in the Licor Beirão. It’s a unique speciality.