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ABK6 Honey Cognac Liqueur (750ml)

Francis Abécassis produces extraordinary Cognacs from its own estate : « I have the belief that blending eaux-de-vie coming from one single exceptional estate gives the Cognac an unmistakable character and strength ». Faithful to this philosophy, his daughter Elodie had the idea to apply it to the distinctive taste characteristics of honey. It was during the ageing process that the Cellar Master, Christian Guérin, blended a subtle and elegant Cognac with a particularly intensely flavoured honey produced in the heart of the Charente forests.
R499,99

Amarula Cream Liqueur (1Litre)

Made from the delicious Marula fruit of sub-Equatorial Africa, the Marula spirit is distilled and aged in French oak for two years. Wood spice characters of vanilla and toast are naturally imparted and important ingredient is fresh dairy cream that gives Amarula its rich and velvety smooth consistency
R194,99

Amarula Cream Liqueur (750ml)

Made from the delicious Marula fruit of sub-Equatorial Africa, the Marula spirit is distilled and aged in French oak for two years. Wood spice characters of vanilla and toast are naturally imparted and important ingredient is fresh dairy cream that gives Amarula its rich and velvety smooth consistency
R159,99

Jagermeister (750ml)

Jagermeister is a unique German brand with a cult like international following. It is a liqueur called herbal liqueur made of 56 herbs, fruits, roots, and spices including citrus peel, liquorice, anise, poppy seeds, saffron, ginger, juniper berries and ginseng
R269,99

Licor Beirão Herb Liqueur (750ml)

This delicious one and known liqueur well Portuguese is produced in the Mountain range of the Lousã. It is prepared with natural products from a double destillation of 12 plants, medicinal and others of strong aroma, such as: eucalipt, cinnamon, rosemary
R149,99

Licor de Aniz Escarchado (1L)

Anise liqueurs are also known to have the ouzo effect referring to the clouding that occurs when water or ice is added transforming the drink into a resemblance of a glass of pale milk. It's colorless with a sugar encrusted flower growing inside.
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Licor Ginja Cherry Liqueur (1l)

Licor de Ginja is a tasty Portuguese liqueur made by infusing ginja berries (sour cherries) in spirit (aguardente) before the addition of sugar
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Licor Triple-Sec (1L)

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Luxardo Amaretto Di Saschira (750ml)

The almond flavor is given from the essential oils contained in the pits of cherries, peaches and apricots.
R199,99

Luxardo Angioletto Hazelnut Liqueur (750ml)

Luxardo Angioletto Hazelnut Liqueur is obtained from a blending process of real hazelnut infusion with a number of natural extracts, including cocoa and vanilla. Enjoy Luxardo Angioletto Hazelnut Liqueur either straight up and chilled, or on the rocks.
R169,99

Luxardo Espresso Italian Coffee Liqueur (750ml)

Luxardo Espresso Liqueur is a traditional Italian liqueur obtained from a thirty days infusion of a selected variety of fine coffees (Brazil, Columbia, Kenya), with the Arabica type predominating. Enjoy Luxardo Espresso Liqueur either straight up and chilled, or on the rocks.
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Luxardo Fernet Amaro (750ml)

A strong bitter amaro, Luxardo Fernet undergoes a prolonged infusion of different herbs and spices such as licorice, cardamom, gentian and saffron. Luxardo has produced this Fernet since 1889, and it is typically enjoyed after any meal to help digestion.
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